Ethiopia is positioning itself as a model for Africa in the critical area of food systems transformation, demonstrating its capacity to address its own challenges and set an example for the continent. This comes as Addis Ababa prepares to host the 2nd International Food Systems Summit from July 20 to 22, a significant event for the nation.

Ambassador Demitu Hambisa highlighted the summit's importance for Ethiopia, emphasizing that the country's selection to host reflects its successful policy initiatives and tangible results in ensuring food security. "Ethiopia's commitment to food systems transformation, from policy formulation to the implementation of a roadmap aligned with United Nations regulations, has been instrumental in securing this opportunity," Ambassador Demitu stated.

The summit is expected to draw government representatives, diplomats, academics, and business leaders from numerous countries, fostering extensive knowledge exchange and enhancing Ethiopia's international standing.

Dr. Girma Amente, Ethiopia's Minister of Agriculture, underscored that food production alone is insufficient. He stressed the necessity of efficient and waste-free management of the entire food value chain, from production to consumption. The minister elaborated that effective food systems transformation demands a coordinated approach across all stages of food handling.